CONFECTIONERY

FOOD SOLUTIONS FOR THE ICE CREAM,
CHOCOLATE AND SWEET INDUSTRY

ICE CREAMS

CHOCOLATE

SWEETS

Our confectionery division provides a complete range of food solutions to manufacture sweets, chocolate and ice cream products.

CONFECTIONERY FOOD SOLUTIONS

IMPROVED NUTRITIONAL PROFILE

  • Sugar reduction
  • Fat reduction
  • Protein enrichment
  • Fibre enrichment
  • Mineral and vitamin enrichment
  • Enrichment with functional ingredients
  • Natural toppings
IMPROVED LABELLING

  • Allergen reduction/removal
  • Ascorbic acid replacement
  • E number replacement
PRESERVATION AND STABILITY

  • Use of encapsulated acids
  • Natural preservation
  • Improved emulsification in chocolate and ice creams
ORGANOLEPTIC IMPROVEMENT

  • Improvement to texture and anti-melting agents
  • Flavouring
  • Natural colourants
  • Crunchy toppings/inclusions
  • Sugar and other coatings
SERVICES
QUALITY AND FOOD SAFETY
  • Technical support in the application of our ingredients
  • Improving and development of new products
  • Logistics
  • Outsourcing UHT equipment
  • We approve our partners on the basis of the legal requirements and quality standards required in the food industry.

SAVOURY

FOOD SOLUTIONS FOR THE ICE CREAM,
CHOCOLATE AND SWEET INDUSTRY

SAVOURY

SOLUTIONS FOR THE ICE CREAM, CHOCOLATE AND SWEET INDUSTRY

ICE CREAMS

CHOCOLATE

SWEETS

Our confectionery division provides a complete range of food solutions to manufacture sweets, chocolate and ice cream products.

CONFECTIONERY FOOD SOLUTIONS

IMPROVED NUTRITIONAL PROFILE

  • Sugar reduction
  • Fat reduction
  • Protein enrichment
  • Fibre enrichment
  • Mineral and vitamin enrichment
  • Enrichment with functional ingredients
  • Natural toppings
IMPROVED LABELLING

  • Allergen reduction/removal
  • Ascorbic acid replacement
  • E number replacement
PRESERVATION AND STABILITY

  • Use of encapsulated acids
  • Natural preservation
  • Improved emulsification in chocolate and ice creams
ORGANOLEPTIC IMPROVEMENT

  • Improvement to texture and anti-melting agents
  • Flavouring
  • Natural colourants
  • Crunchy toppings/inclusions
  • Sugar and other coatings
SERVICES
  • Technical support in the application of our ingredients
  • Improving and development of new products
  • Logistics
  • Outsourcing UHT equipment
QUALITY AND FOOD SAFETY
  • We approve our partners on the basis of the legal requirements and quality standards required in the food industry.

Tell us what you need and we will customise your solution.

Núria Casas Torras

Confectionery Market Manager
+34 667 599 512

Tell us what you need and we will customise your solution.

Núria Casas Torras

Confectionery Market Manager
+34 667 599 512

We provide ingredients and solutions for the food industry. We provide the technical support necessary for the application of our ingredients and the development of new food products.

CONTACT

Prudenci Bertrana, 19
Polígono Industrial Agro Reus
43206 Reus · Spain
Tel. +34 977 317 111
alifarma@alifarma.com

 +34 687 205 219

FOLLOW US

© 2021 Alifarma, Alimentación y Farmacia, S.A.

We provide ingredients and solutions for the food industry. We provide the technical support necessary for the application of our ingredients and the development of new food products.

CONTACT

Prudenci Bertrana, 19
Polígono Industrial Agro Reus
43206 Reus · Spain
Tel. +34 977 317 111
alifarma@alifarma.com

 +34 687 205 219

FOLLOW US

© 2021 Alifarma, Alimentación y Farmacia, S.A.